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pork

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Japanese Pancake with Pork (Okonomiyaki)

Japanese Pancake with Pork (Okonomiyaki) 2020, Eating Well, Pork, pork, ground, Recipes I want to try, Velik Favorites Prep Time: 40 mins Cook Time: 40 mins Servings: Servings: 4 Source: eatingwell.com INGREDIENTS 3 tablespoons canola oil, divided 1 pound ground pork 3 tablespoons ketchup 2 tablespoons reduced-sodium soy sauce, divided 1 teaspoon oyster sauce 2 … Continue reading »

Categories: Eating Well, Japanese, pork, pork ground, recipes | Leave a comment

Slow-Roasted Pork Butt

Slow-Roasted Pork Butt INGREDIENTS One 4-to-6 pound bone-in pork butt 2 tablespoons light brown sugar 1 tablespoon ground ginger 1 tablespoon paprika 1 tablespoon freshly cracked black pepper 1 tablespoon kosher salt 6 cloves of garlic, minced One 12-ounce can of your favorite beer 8 to 10 brioche buns DIRECTIONS Preheat the oven to 275 … Continue reading »

Categories: pork, pork shoulder roast, recipes | Leave a comment

Spicy Ground Pork & Zucchini Stir-Fry

Spicy Ground Pork & Zucchini Stir-Fry Stir-fries are great because of how easy it is to make them balanced meals. Protein and vegetables join forces in the skillet or wok to become a one-pan dinner that needs nothing but rice to round things out. This version is spicy and fragrant, thanks to a healthy dose … Continue reading »

Categories: 11 WW Freestyle SmartPoints, 9 WW Freestyle SmartPoints, pork, pork ground, recipes | Leave a comment

Spicy Pork and Vegetable Lettuce Wraps

Spicy Pork and Vegetable Lettuce Wraps Lettuce is a favorite food for Chinese New Year because the word for lettuce in Cantonese saang choi is a homonym for prosperity and wealth. Ingredients 2 tablespoons hoisin sauce 2 tablespoons sriracha chili sauce 1 tablespoon low sodium soy sauce 1 tablespoon peanut oil or vegetable oil 1 … Continue reading »

Categories: 5 WW Freestyle SmartPoints, 7 WW Freestyle SmartPoints, pork, recipes, Weight Watcher Points, Weight Watchers | Leave a comment

Sautéed Boneless Pork Chops with Port Wine and Cherry Sauce

Sautéed Boneless Pork Chops with Port Wine and Cherry Sauce Ingredients 2 boneless pork chops (3/4 – 1 inch thick, 6-8 oz. each) 1 pinch each salt and pepper 2 teaspoons vegetable oil 1 shallot, minced ½ teaspoon minced fresh rosemary 2 garlic cloves, minced ½ cup chicken broth ¼ cup ruby port wine 2 … Continue reading »

Categories: At Home, ATK The Complete Cooking for Two Cookbook, Cooking, pork, pork chops, recipes | Leave a comment

Pressure Cooker Garlicky Cuban Roast Pork

Pressure Cooker Garlicky Cuban Pork This cumin-scented, garlic-laced pork is marinated with grapefruit, lime, and fresh oregano for a flavor that’s earthy and garlicky, yet bright from the citrus. The meat itself is as tender as can be, falling to shreds with the touch of a fork. Serve it over rice, or tuck it into … Continue reading »

Categories: Instant Pot, pork, pork shoulder roast, recipes | Leave a comment

Pork Schnitzel

We made this great schnitzel recipe from Natasha’s Kitchen on Christmas Eve. Pork Schnitzel Recipe German pork schnitzel is an easy recipe and it’s perfect for busy weeknights. The pork chops are pounded into thin, tender cutlets which are breaded and sautéed, resulting in a crispy crust and juicy center. Ingredients 2 lbs. boneless pork … Continue reading »

Categories: Cooking, Natasha's Kitchen, pork, pork chops, recipes | Leave a comment

Mustard Balsamic Pork Chops with Rosemary

Mustard Balsamic Pork Chops with Rosemary Mustard Balsamic Pork Chops with Rosemary – 5 minute prep time! These pork chops couldn’t get any easier, they’re so delicious and tender, they simply melt in your mouth! Ingredients 6 pork chops ¼ cup olive oil 2 tablespoons grainy mustard I used Dijon Wholegrain Mustard ¼ cup balsamic … Continue reading »

Categories: Cooking, pork, pork chops, recipes | Leave a comment

Cuban Mojo Marinated Pork (Lechon Asado)

Cuban Mojo Marinated Pork (Lechon Asado) A traditional Cuban roasted pork recipe that is very simple, yet packed with tons of flavor! There is nothing to this pork except an amazing marinade, but it is honestly some of the best meat I’ve ever put in my mouth. Just look at that crust! Ingredients ¾ cup … Continue reading »

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Pork Chops with Spicy Orange Glaze

Pork Chops with Spicy Orange Glaze A simple glaze transforms this dish into an elegant dinner that’s still easy enough for any night of the week. Ingredients 4 bone-in pork rib chops or center-cut chops, 1/2 to 3/4 inch thick 1 teaspoon olive oil plus 1 additional tablespoon Salt and pepper 1 teaspoon ground cumin … Continue reading »

Categories: Cook's Country, pork, pork chops, recipes | Leave a comment