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chicken

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Easy Baked Chicken Breast

Easy Baked Chicken Breast Tender and juicy Baked Chicken Breasts with a delicious honey mustard sauce takes only minutes to make! Baked Chicken couldn’t be any easier to prepare for a quick and easy dinner idea! Smothered in a Honey Mustard Sauce with a kick of lemon juice, this will become your new favourite chicken … Continue reading »

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Roasted Chicken Breast with Spiced Cauliflower

Roasted Chicken Breast with Spiced Cauliflower Ingredients 2 tablespoons olive oil 1 teaspoon ground coriander 1 teaspoon ground turmeric ½ teaspoon ground cumin ¾ teaspoons kosher salt, divided ½ teaspoon black pepper, divided ⅛ teaspoon cayenne pepper 1 lb. uncooked boneless skinless chicken breast, two 8 oz pieces 1 lb. uncooked cauliflower, cut into bite-size … Continue reading »

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Pulled Chicken Ancho Chili and Black Bean Soup

Pulled Chicken Ancho Chili and Black Bean Soup A dollop of plain yogurt helps tame the heat in this Mexican-inspired soup. Ingredients 1 teaspoon olive oil 2 cups uncooked onions, chopped 2 medium poblano chile, chopped 1 ½ teaspoons kosher salt, divided 1 tablespoon minced garlic 1 medium sweet red pepper, diced 2 teaspoons chili … Continue reading »

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Perfectly Barbecued Chicken Breasts

Perfectly Barbecued Chicken Breasts A good salt brine keeps the meat juicy and moist, a simple dinner with lots of sophistication. Ingredients ½ cup kosher salt 8 cups water 2 pounds, or four 10 oz bone-in skinless breasts cut in half the short way to yield 8 pieces* 2 sprays cooking spray ½ cup barbecue … Continue reading »

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15-Minute Chicken Paillards Recipe | Bon Appetit

15-Minute Chicken Paillards Recipe | Bon Appetit Ingredients 2 large skinless, boneless chicken breasts (about 8 ounces each) Kosher salt, freshly ground pepper 5 tablespoons olive oil, divided ½ small head of cabbage, very thinly sliced (about 4 cups) ½ small red onion, very thinly sliced ½ teaspoon crushed red pepper flakes 2 tablespoons red … Continue reading »

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Rosemary-Lemon Chicken Breasts

Rosemary-Lemon Chicken Breasts Ingredients 2 tablespoons olive oil 2 teaspoons lemon zest 2 teaspoons fresh lemon juice 1 tablespoon minced garlic 2 teaspoons rosemary, minced 1 teaspoon fresh thyme, minced 1 tablespoon white wine, dry variety ¼ cup reduced-sodium chicken broth 1 lb. uncooked boneless skinless chicken breasts, thin cutlets or tenderloins 4 sprays cooking … Continue reading »

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Cheap Creamy Chicken Curry

Cheap Creamy Chicken Curry Ingredients 2 tablespoons Canola or Vegetable Oil 2 Fresh Garlic Cloves, Finely Minced 1 Large Yellow Onion, Finely Chopped 2 ½ teaspoons Curry Powder 2 teaspoons Ground Cumin ¼ teaspoon Crushed Red Pepper Flakes 1 teaspoon Ground Tumeric 1 lb. Boneless Chicken Breasts, Cut into 1″Bite Size Pieces 1 ½ teaspoons … Continue reading »

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BBQ Chicken Twice-Baked Potatoes

BBQ Chicken Twice-Baked Potatoes Ingredients 4 medium sweet potatoes 1 tablespoon extra-virgin olive oil Kosher salt Freshly ground black pepper 2 c. shredded rotisserie chicken ½ c. barbecue sauce, plus more for serving 2 cloves garlic, minced ½ small red onion, thinly sliced into quarter moons 1 small jalapeño, thinly sliced 1 c. shredded smoked … Continue reading »

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Chicken Tikka Masala Pizza

Chicken Tikka Masala Pizza Ingredients ½ cup shredded cooked chicken ½ cup prepared tikka masala sauce 2 pieces flatbread (naan or pita work well) ¼ cup crumbled goat cheese ¼ cup sliced green onions 2 tablespoons sliced almonds Method 1. Combine chicken and tikka masala sauce. 2. Divide evenly and spread over naan bread. Top … Continue reading »

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Chicken, Kohlrabi and Cashew Stir Fry This recipe cooks in a snap, so make sure to prep all your ingredients before you start to stir fry. If you’ve never used kohlrabi, you’re in for a treat. It adds a nice crispness, just like water chestnuts. Ingredients 3 tablespoons soy sauce 2 teaspoons honey 1 teaspoon … Continue reading »

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