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beef

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Korean Beef Rice Bowls

Korean Beef Rice Bowls These Korean Beef Rice Bowls can be on your dinner table in only 20 minutes! We’re talking delicious, quick, easy, and budget-friendly dinner! Ingredients 1 cup rice uncooked 1 lb. ground beef lean 3 cloves garlic minced Sauce 1 tablespoon brown sugar packed 1 teaspoon ginger ground ¼ teaspoon red pepper … Continue reading »

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Afghan Noodles

Cooking up a few of Tom’s favorites while he is home on spring break! Afghan Noodles Ingredients 8 ounces egg noodles, uncooked 1 cup plain low-fat yogurt 2 ½ teaspoons chili powder 1 tablespoon lemon juice 2 tablespoons fresh mint, chopped 1 tablespoon vegetable oil 1 onion, chopped 1 pound lean ground beef 1 pinch … Continue reading »

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Beef Fried Rice with Fresh Ginger

Beef Fried Rice with Fresh Ginger Ingredients 3 spray(s) cooking spray, divided 2 large egg(s), lightly beaten 12 ounces uncooked lean trimmed sirloin beef, cut into thin strips ⅓ cup(s) low sodium soy sauce, divided 4 cup(s) packaged coleslaw mix (shredded cabbage and carrots) 1 cup(s) frozen green peas, thawed 2 tablespoons ginger root, fresh, … Continue reading »

Categories: beef, Cooking, recipe sites, recipes, sirloin, Weight Watchers | Leave a comment

Seared Cajun-Style Steak with Green Tomato Relish

Seared Cajun-Style Steak with Green Tomato Relish Many seasoning blends now offer low- or no-salt options, making spice rubs an easy, instant way to spruce up quickly seared chicken, seafood, or steak without overdoing the sodium. Cajun seasoning is a balanced blend of garlic powder, paprika, dried herbs, and ground red pepper. We pair the … Continue reading »

Categories: At Home, beef, Cooking, Cooking Light, recipe sites, recipes | Leave a comment

Garlic Beef Noodle Bowls

Garlic Beef Noodle Bowls Garlic Beef Noodle Bowls – an Asian style noodle bowl with lots of garlic, that is ready in just minutes! Great for busy nights. Ingredients 2 tablespoons olive oil 1 lb. skirt steak, cut into thin strips 4 cloves garlic, minced 1 teaspoon fresh ginger, minced ¼ cup soy sauce 2 … Continue reading »

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Garlicky Beef Tenderloin with Orange Horseradish Sauce

We had this over the holidays, it came out great! Garlicky Beef Tenderloin with Orange Horseradish Sauce Ingredients (4-pound) beef tenderloin 1 tablespoon kosher salt 1 teaspoon black pepper 1 teaspoon chopped fresh rosemary 1 fat garlic 2 tablespoons extra-virgin olive oil 2 cups crème fraîche ¼ cup white horseradish Grated zest of half an … Continue reading »

Categories: beef, Cooking, New York Times, recipes, tenderloin | Leave a comment

Barbacoa Beef (Pressure Cooker or Instant Pot)

Barbacoa Beef (Pressure Cooker or Instant Pot) If you like cumin and spicy food, then you’ll love Barbacoa Beef. Spicy shredded beef braised in a blend of chipotle adobo, cumin, cloves, garlic and oregano. Read more at http://www.skinnytaste.com/barbacoa-beef/#yC4K7Er9cXWvMBRO.99 Ingredients 5 cloves garlic ½ medium onion 1 lime, juice 2-4 tablespoons chiptoles in adobo sauce, (to … Continue reading »

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Veal and Peppers

Veal and Peppers Ingredients 2 pounds veal round, sliced 1/4 inch thick and pounded as for scallopine ¼ cup olive oil 2 tablespoons minced shallots 1 medium yellow onion, peeled and minced 1 clove garlic, peeled and crushed ¾ cup dry white wine 1 ½ teaspoons minced fresh sage, or 1/4 teaspoon dried sage ½ … Continue reading »

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Zucchini Noodle Bolognese

Zucchini Noodle Bolognese Ingredients 4 zucchini 2 tablespoons olive oil ½ sweet onion, diced 1 celery stalk, diced 1 carrot, diced 1.33 lbs. 93% lean ground turkey (or beef) 1 teaspoon red pepper flakes 3 cloves of garlic, minced ½ tablespoon oregano 20 ounces canned crushed tomatoes (San Marzano or other) 1 tablespoon tomato paste … Continue reading »

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Top Loin Beef Roast with a Mustard Paste

Top Loin Beef Roast with a Mustard Paste As described in this recipe, the roasting method produces very tender results and the tasty mustard coating provides exceptional flavor. Ingredients 3 lbs. top loin beef roast ½ cup brown mustard 2 tablespoons red cooking wine (or table wine) 1 tablespoon garlic, minced 1 teaspoon cracked pepper, … Continue reading »

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