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Asian

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1-2-3 Veggie Stir-Fried Noodles

A quick dinner! 1-2-3 Veggie Stir-Fried Noodles 2020, Asian, Prepared by Melissa Difficulty: Easy Servings: 4 Source: deliciousdish.ca INGREDIENTS About 300-400 grams of fresh thick Chinese wheat noodles or any noodle you like 2 tbsp grapeseed oil 2 cloves cloves garlic minced 6-8 mushrooms sliced thinly 1 red pepper julienned 1 carrot julienned Big handful … Continue reading »

Categories: Asian, meatless, recipes | Leave a comment

15 Minute Spicy Udon and Vegetable Stir Fry

15 Minute Spicy Udon and Vegetable Stir Fry ★★★★★ 10 SmartPoints (Green), 2020, Asian, Meatless Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 minutes Difficulty: Easy Servings: 3 Source: seasonsandsuppers.ca INGREDIENTS Stir Fry: 1 Tbsp vegetable oil or other neutral cooking oil 1/2 medium onion sliced or diced 1 medium carrots spiralized … Continue reading »

Categories: 10 Smartpoints (Green), Asian, Ethnic, meatless, recipes | Leave a comment

Kung Pao Chicken

Kung Pao Chicken INGREDIENTS FOR THE STIR FRY 2 tablespoons vegetable oil divided use 1 1/4 pounds boneless skinless chicken breasts cut into 1 inch pieces 1 1/2 tablespoons corn starch 1 red bell pepper cut into 1 inch pieces 1 green bell pepper cut into 1 inch pieces 1/2 cup yellow onion cut into … Continue reading »

Categories: Asian, breasts, chicken, Cooking, Ethnic, recipes | Leave a comment

Stir Fried Beef and Nectarines

Stir Fried Beef and Nectarines Ingredients 2 teaspoons soy sauce ¼ teaspoon sugar 1 teaspoon cornstarch freshly ground black pepper 1 teaspoon + 1 tablespoon cooking oil 1 lb. beef (top sirloin, flank, eye of round) cut into 1/8″ slices ½ red onion, sliced into thin wedges 1 clove garlic, finely minced 1 nectarine, cut … Continue reading »

Categories: Asian, beef, Cooking, Ethnic, flank steak, recipes, sirloin, Steamy Kitchen | Leave a comment

Easy Cashew Chicken

Easy Cashew Chicken Easy Cashew Chicken – Forget the takeout and cook in with this super easy Chinese-American dish. It’s simple, flavorful, and also great the next day if you have any left over. Ingredients 3 tablespoons Hoisin sauce ½ teaspoon chili garlic sauce 3 tablespoons water 1 ½ lbs. boneless, skinless chicken thighs , … Continue reading »

Categories: Asian, chicken, Ethnic, recipes, Stir-fry, thighs | Leave a comment

Chicken and Cashew Stir-Fry Ingredients 1 bunch scallions 1 lb. skinless boneless chicken thighs ½ teaspoon salt ¼ teaspoon black pepper 3 tablespoons vegetable oil 1 red bell pepper, chopped 4 garlic cloves, finely chopped 1 ½ tablespoons finely chopped peeled fresh ginger ¼ teaspoon dried hot red-pepper flakes ¾ cup reduced-sodium chicken broth 1 … Continue reading »

Categories: Asian, chicken, epicurious.com, Ethnic, recipe sites, recipes, thighs | Leave a comment

Chicken Egg Roll Bowls

Chicken Egg Roll Bowls These egg roll bowls are easy, ready in 15 minutes, full of flavor, have lots of texture, and are healthier than actual egg rolls. Chicken is cooked in sesame oil with an onion and a bag of coleslaw mix consisting of shredded cabbage and carrots before adding garlic, ginger, soy sauce, … Continue reading »

Categories: Asian, chicken, Cooking, recipes | Leave a comment

Bacon and Egg Lo Mein

Bacon and Egg Lo Mein Ingredients 6-7 slices of bacon, chopped* 1 medium sweet onion, chopped 2-3 carrots, sliced diagonally 4 garlic cloves, minced 3 scallions, finely chopped 1 teaspoon extra light olive oil or bacon grease 2 eggs 8 ounces lo mein egg noodles* 2 tablespoons soy sauce ½ tablespoon mirin 1 tablespoon water … Continue reading »

Categories: Asian, eggs, Ethnic, recipes | Leave a comment

Spicy Orange-Ginger Chicken

Spicy Orange-Ginger Chicken Ingredients 1 ¼ cups orange juice (preferably fresh) ¼ cup low-sodium soy sauce 3 tablespoons grated fresh ginger 2 tablespoons minced fresh garlic 2 tablespoons olive oil, divided 2 tablespoons sriracha (or more to taste) 1 ½ tablespoons rice vinegar 2 teaspoons light brown sugar 2 teaspoons orange zest ¼ teaspoon ground … Continue reading »

Categories: Asian, breasts, chicken, Cooking, Ethnic, FOOD52, recipe sites, recipes | Leave a comment

Garlicky Chicken and Broccoli

Garlicky Chicken and Broccoli Ever wonder the secret to really tender chicken stir-fry? A simple egg white-cornstarch marinade and easy poaching technique, gives juicy results every time. Ingredients 1 large egg white(s) 2 tablespoons rice cooking wine, or sherry wine 3 ⅔ tablespoons cornstarch, divided 2 teaspoons kosher salt 1 pound(s) uncooked boneless skinless chicken … Continue reading »

Categories: Asian, chicken, Ethnic, Method, recipe sites, recipes, Stir-fry, Weight Watchers | Leave a comment