Seared Cajun-Style Steak with Green Tomato Relish Many seasoning blends now offer low- or no-salt options, making spice rubs an easy, instant way to spruce up quickly seared chicken, seafood, or steak without overdoing the sodium. Cajun seasoning is a balanced blend of garlic powder, paprika, dried herbs, and ground red pepper. We pair the … Continue reading
We dropped our youngest child off at college, a new stage in our lives has begun!
Italian Sausage Stuffed Zucchini Italian Sausage Stuffed Zucchini is a simple, flavorful, and lighter alternative to lasagna. Step by step photos. Ingredients 4 medium zucchini, (6-7″ long), halved lengthwise 1 tablespoon olive oil ½ lb. italian sausage, mild, hot, or sweet 2 cloves garlic, minced ½ cup plain bread crumbs 1 cup shredded Italian cheese … Continue reading
The fires from B.C. are giving us some of the worse air quality in the country right now. You can taste it in the air.
Hmm. Sometimes he accelerates a bit too fast ….
We took a ride out to Puget Sound by our house last night. We are getting smoke drifting down from the fires in British Columbia, causing interesting colors in the sky.
The new toy … via PressSync
The tulips bloomed a bit later this year, so we were able to catch the last day of the festival!