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Cooking

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Tandoori Roasted Salmon and Vegetables

Tandoori Roasted Salmon and Vegetables Ingredients 1 teaspoon ground ginger 1 teaspoon garam masala 1 teaspoon ground coriander ¾ teaspoon salt ¼ teaspoon cayenne pepper ¼ teaspoon sugar 1 lb. uncooked zucchini and yellow squash, cut into 1/4-inch slices 1 large shallot, thinly sliced 2 teaspoons olive oil 1 ¼ uncooked farmed skinless salmon fillets, … Continue reading »

Categories: 1 SmartPoint, recipe sites, recipes, seafood, Weight Watcher Points, Weight Watchers | Leave a comment

Spicy Ground Turkey and Green Bean Stir-Fry

Spicy Ground Turkey and Green Bean Stir-Fry Spicy Ground Turkey and Green Bean Stir-fry is a Paleo and low carb dish that is packed with flavor and comes together in 15 minutes. Ingredients 1 lb. green beans 4 teaspoons coconut oil (or vegetable oil) 1 tablespoon sesame oil 2 garlic cloves, minced 2 tablespoons ginger, … Continue reading »

Categories: ground, recipes, Slender Kitchen, turkey | Leave a comment

Perfectly Barbecued Chicken Breasts

Perfectly Barbecued Chicken Breasts A good salt brine keeps the meat juicy and moist, a simple dinner with lots of sophistication. Ingredients ½ cup kosher salt 8 cups water 2 pounds, or four 10 oz bone-in skinless breasts cut in half the short way to yield 8 pieces* 2 sprays cooking spray ½ cup barbecue … Continue reading »

Categories: breasts, chicken, Cooking, recipes, Weight Watchers | Leave a comment

Crisp-Skinned Arctic Char

Crisp-Skinned Arctic Char Arctic char’s silky texture is beautifully countered by skin crisped to perfection using this easy method. (You can cook salmon or trout fillets in this same manner.) Brightly flavored Smashed Potatoes and Peas with Lemon and Dill are a perfect accompaniment for the fish; if serving it with them, top the fish … Continue reading »

Categories: Arctic Char, Cooking, Fine Cooking, recipe sites, recipes, seafood | Leave a comment

Za’atar Manaqish

Za’atar Manaqish Manaqish or manakish are savory pastries popular in the Levant (Eastern Mediterranean) region. My mother in law, a master of the Levant kitchen, was the one who first introduced me to the making of za’atar manaqish. They are the perfect make-ahead snack, appetizer, or even brunch! Ingredients For Dough: 1 cup lukewarm water … Continue reading »

Categories: Cooking, Ethnic, recipes | Leave a comment

Raw Corn and Zucchini Salad

Raw Corn and Zucchini Salad This salad pairs well with steamed fish, sauteed shrimp or scallops. Ingredients 3 ears corn, husks and silks removed 2 medium zucchini, thinly sliced 2 tablespoons fresh lime juice 2 tablespoons extra-virgin olive oil 2 tablespoons coarsely chopped fresh cilantro Coarse salt and ground pepper Method Cut off tips of … Continue reading »

Categories: Cooking, Martha Stewart, recipes, salads, zucchini | Leave a comment

Zucchini, Red Onion and Tomato Sauté

Zucchini, Red Onion and Tomato Sauté This simple veggie side also makes a great meatless main meal. Just serve over pasta, couscous or rice, with a sprinkling of Parmesan. Ingredients 2 tsp, extra-virgin olive oil 2 medium uncooked zucchini, cut into large chunks 1 small, thinly sliced uncooked red onion 1 cup grape tomatoes ¼ … Continue reading »

Categories: Cooking, recipes, sides, Weight Watchers, zucchini | Leave a comment

Ohhh … look what I found!

Being from PA, I have had my fare share of hot pepper jelly. I found these today! via PressSync

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Cilantro Lime Rice

Cilantro Lime Rice Cilantro Lime Rice is a super fast, copycat Chipotle rice recipe. Fresh cilantro, fresh lime, cooked rice, and a few pantry staples create a 10-minute flavor fiesta! It’s budget-friendly, naturally vegan, gluten-free, and YOU control the sodium! Ingredients 2 tablespoons Avocado Oil or any oil 4 cups Cooked Rice white or brown … Continue reading »

Categories: recipes, sides | Leave a comment

Quick and Easy Steelhead Trout Recipe

Quick and Easy Steelhead Trout Recipe This Quick and Easy Steelhead Trout Recipe is elegant enough for entertaining guests, but it’s also simple enough to make for a weeknight dinner. Ingredients 1 lb. steelhead trout or salmon fillet 4 tablespoons butter 2 shallots, minced 2 garlic cloves, minced 2 tablespoons fresh dill, minced salt, pepper … Continue reading »

Categories: recipes, seafood, trout | Leave a comment